Orange-Soy Vinaigrette

1/2 cup orange juice (no-sugar added)
1/2 cup pineapple juice (no-sugar added)
1 tablespoon minced fresh parsley
2 tablespoons fresh lime juice
2 tablespoons low-sodium soy sauce
1 tablespoon extra-virgin olive oil
1 tablespoon dark sesame oil
2 teaspoons sugar
1 teaspoon lemon pepper

Combine all ingredients in a jar; cover tightly, and shake vigorously. Serving Size: 2 tablespoons

Spicy Peanut Sauce

A great dip for grilled pork or chicken, or thinned out as a salad dressing or over pasta!

Ingredients:
4 tablespoons reduced fat peanut butter (creamy or chunky)
3 teaspoons soy sauce
1 packet True Lime™
¼ - ½ teaspoon red pepper flakes
4 tablespoons water

Directions:
1. Mix peanut butter, soy sauce, True Lime™ and red pepper flakes.
2. Microwave 30 seconds.
3. Stir with a small whisk or fork.
4. Add water to desired consistency.
Servings: 2
Recipe by:
Leah M., Loveland, CO